Step one: Cut the chicken into cubes and toss it in a bowl with the spices.
Step two: Warm oil on a skillet on the stove, then add the chicken.
Step three: While the chicken cooks, chop the scallions, slice the radishes, shred the cabbage, mince the cilantro.
Simple yet accurate recipe text takes readers through the steps of cooking tacos, while the interactive novelty features such as pull tabs, sliders, wheels, and pop-out pieces invite them to participate in the process. Perfect for kids who love to help in the kitchen, or any child who prefers to "do it myself."
- Board book
- Size: 8” x 8”
- 16 pages
- Written by Lotta Nieminen
- Published by Phaidon