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Drizzle Extra Virgin Olive Oil

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Like a sprinkle of flaky salt or the squeeze of a good condiment, Drizzle adds a big pop of flavor right before you dig in. (That’s why it’s called a finishing oil!) Drizzle’s flavors are sensitive, though, so keep it off the heat. 

Grown and processed from native Picual olives in Jaen, Spain. Harvested in October, before the olives have ripened fully. Picked by hand because young olives need a firm yank to loosen up.

  • 500 mL
  • Bottle is 100% recylcable
  • Olives are sourced from farms using organic farming practices

Drizzle Extra Virgin Olive Oil by Graza