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60g Chai Masala 45% Cacao Milk Chocolate

  • $12.00

We love to collaborate with fellow makers in Asheville, like the folks at Spicewalla, who import vibrant spices and blend them in the same maker space as our chocolate factory. Spicewalla is the latest brainchild of Meherwan Irani, whose Indian street food concept, Chai Pani, benefits from these mindblasting spices.

Serendipitously, we just imported a limited quantity of very special cacao from India. With floral and tannic flavors, this cacao is a perfect vehicle for Spicewalla’s signature Chai Masala. The marriage of warming chai spices and fragrant cacao has us dreaming of a cup of steaming chai sipped on a street corner a world away.

  • 60g of bean-to-bar 45% milk chocolate
  • Ingredients:  sugar*, cacao butter*, cacao, non-fat dry milk*, browned butter (milk)*, spices, black tea.  
  • Handcrafted in Asheville, CA
  • Allergy notice All of French Broad products are crafted with love and care on shared equipment and may contain traces of: milk, peanuts, eggs, corn, tree nuts, wheat and soy.

Get to Know the Maker: French Broad Chocolate

After a trip to Costa Rica, Jael and Dan Rattigan bought an abandoned cacao plantation and started a very chocolatey journey. In a small Caribbean village filled with fisherman, surfers, and expatriates from around the world, they opened a cafe and dessert shop. After finding success from their shop Bread and Chocolate, the couple continued their journey and settled in Asheville, NC where they opened French Broad Chocolate Lounge.

 

60g Chai Masala 45% Cacao Milk Chocolate by French Broad Chocolate