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Vietnamese: Simple Vietnamese Food to Cook at Home

  • $32.50

In Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta – all you need is a good bottle of fish sauce and a little enthusiasm! She shares 80 of her tastiest recipes – some traditional, some with a modern twist – using ingredients that are available at your local supermarket.

Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Caramelized pork belly with coconut milk and cavolo nero, Seabass, tomato & dill soup or Avocado tossed ramen with sweetcorn and tinned tuna in sweet soy sauce & mint.

  • Hardcover
  • Size: 7.8" x 10" 
  • 208 pages
  • Published by Hardie Grant Books
  • Written by Uyen Luu

Vietnamese: Simple Vietnamese Food to Cook at Home by Uyen Luu